Spin Off in the Food Industry: Challenges and Chances on the Example of Savanna Ingredients
In the food industry sugar and calorie reduction is one of the key challenges since many years. The German sugar producer Pfeifer & Langen GmbH & Co. KG decided to contribute to this trend by own innovative product concepts. In 2018, Savanna Ingredients GmbH was founded as a spin off to create an environment for successful development and marketing of low caloric sugars. This talk will look at the experiences Savanna has made so far when starting a new business with a new product in the food industry.
Date:
April 18, 2023
Time:
Start: 6:00 PM (CEST)
Place:
INC Invention Center
Speaker:
Dr. Timo Koch
Leiter Innovation Center
Savanna Ingredients GmbH
About Innovative Tuesday
„Innovative Tuesday“ is a networking format between the local economy, researchers and students in the field of innovation. On a Tuesday evening a month we welcome all those interested in innovation and innovation management online via Zoom or at the INC Invention Center auf dem RWTH Aachen Campus. We are looking for exciting discussions with speakers from business and science as well as other participants from the region of Aachen on various aspects of the topic of technology and innovation management. All events are held in English to promote the exchange even beyond the national border and involve the students of RWTH Business School.
More information under innovativetuesday.de
